Top Chef's "Dusty" Gallagher Ownes It!

Dustin Gallagher's advice for future top chef competitors:

Gnudi Pasta with sauteed mushrooms

And he certainly does "Own It"!  Watching Top Chef, we don't really understand that these people are separated from their friends, family and support systems for over a month, all the while being put through just about the most stressful challenges of their professional careers.  Hosting a show for this Chef was like watching his POV through a lens as he walked through the kitchen of a popular urban restaurant capturing what it takes to really be at the top of your game.  This man is skilled, as is witnessed by the dish he produced from scratch in around 30 minutes; all the while sharing tips, stories, and joking about his experiences on Food Network's Top Chef Canada and the life of a chef.  He works in Grace Restaurant 5 days a week, often 14+ hours a day and on his two "days off" is often running around attending to other business matters.  This man works hard!  But you wouldn't know it to watch him do what he loves; I didn't see him drop his smile once!